Pacific Rim Chicken Salad
Ginger chicken thighs with pineapple, mango, avocado, hearts of palm, napa cabbage & sesame seeds, tossed in cilantro vinaigretteÂ
Read MoreTuna Poke “Dog”
Spiced crab stick in a flash-fried maki roll, topped with tuna poke, cucumber, avocado and sriracha aioliÂ
Read MoreBrussels & Belly
Crispy brussel sprouts & smoked pork belly in a dijon vinaigretteÂ
Read MoreLittleneck Bianco
Local littlenecks simmered in a fumet of garlic, wine & butterÂ
Read MoreThai Chili BBQ Wings
Oven roasted wings tossed in our house blend Thai BBQ sauce, garnished with scallions and sesame seedsÂ
Read MoreOysters Rockefeller
Creamed spinach with Pernod, parmesan and applewood baconÂ
Read MoreBaked Stuffed Haddock*
Stuffed with a cockle and linguica crumb finished in a Charron sauce
Read MoreBaked Stuffed Scallops*
Stuffed with a cockle and linguica crumb finished in a Charron sauce
Read MoreBroiled Scallops*
Lightly seasoned with lemon butter & wineÂ
Read MoreBroiled Haddock*
Lightly seasoned with lemon butter & wineÂ
Read MoreBaked Scallops*
Ritz cracker and lemon butterÂ
Read MoreBaked Haddock*
Ritz cracker and lemon butterÂ
Read MoreFor the Quitters “Mocktail”Â
Cranberry mule with a twist. Cranberry juice, splash of grenadine and fresh lime, topped with ginger beer
Read MoreWinter Berry SangriaÂ
Glen Pharmer Bog cranberry vodka, red wine, pomegranate liqueur, triple sec and simple syrup, topped with soda water
Read MoreRoyal SpritzÂ
Chambord, La Marca sparkling rosé and a splash of white cranberry, topped with soda waterÂ
Read MoreSnickerdoodle MartiniÂ
Smirnoff Kissed Caramel Vodka, whipped cream and a dash of cinnamon. Topped with whipped cream
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